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Explanation of new rules of commercial drinking water machine industry: focus on water quality safety and energy consumption standards

Release time:2026-01-28


In recent years, the country has introduced a number of new regulations for commercial drinking water equipment, further regulating the industry development, and focusing on water quality safety and energy consumption standards.

In recent years, the country has introduced a number of new regulations for commercial drinking water equipment, further regulating the industry development, and focusing on water quality safety and energy consumption standards. In terms of water quality safety, the new regulations clearly require that commercial drinking water dispensers must be equipped with filtration systems in accordance with national standards, and the filtered water quality must meet the Sanitary Standards for Drinking Water. Meanwhile, the equipment is required to have water quality monitoring function, and some high-end products can display water quality TDS value, filter life and other information in real time, so as to ensure the user's right to know; In addition, the new regulations put forward higher requirements on the material safety of drinking water dispensers. The parts contacting drinking water must be made of food grade materials. It is prohibited to use materials containing harmful substances such as bisphenol A to avoid secondary pollution. In terms of energy consumption standards, the new regulation includes commercial drinking water dispensers into the management scope of national energy efficiency identification, classifies energy efficiency grades according to indicators such as standby energy consumption and heating energy consumption, encourages enterprises to produce first-class energy efficiency products, and gradually eliminates high energy consumption equipment; At the same time, promote energy conservation technology innovation, such as promotion of frequency conversion heating, layered heating and other energy conservation technologies, and reduce the energy consumption of equipment operation. The implementation of the new regulations not only improves the product quality and safety performance of commercial drinking fountains, but also promotes the industry to develop towards green, health and high efficiency, providing consumers with safer and energy-saving drinking solutions.

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